LOS ANGELES — Giadzy, a gluten-free pasta manufacturer, from television chef Giada De Laurentiis, is making its nationwide retail debut and launching its pasta collection at Sprouts Farmers Market stores.
The company’s pasta collection features casarecce, mezzi rigatoni, stelline and taccole corte varieties. Each pasta is formulated with non-GMO corn, rice flours, spring water. The products also are made without emulsifiers or preservatives.
“To me, pasta is sacred,” De Laurentiis said. “It’s the dish that brings my family to the table, and I never wanted my gluten-free friends to feel like they had to settle for something different.”
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