Cooked pasta linked to deadly food illness outbreak
Recalls expanded as outbreak continues. Source link
Category food
Food For Life unveils flourless pita bread
Latest addition to Ezekiel 4:9 bread line. Source link
Applied Food Sciences, OleoLive launch olive polyphenol ingredient
Oligen may offer benefits of olive polyphenols for the nutrition market. Source link
The Future of Protein Innovation
Americans’ insatiable appetite for protein is fueling all types of innovations. Learn more about Hilmar’s range of PROtelyze™ hydrolysates, which are designed to efficiently deliver beneficial amino acids to consumers, and are also functionally designed to ensure a high-quality, tasty…
Developing In-Demand High-Protein Dairy and Dairy Alternative Products
Explore 3 key factors that solve high-protein formulation challenges in this new e-book from ICL Food Specialties. Source link
Impact of protein, GLP-1s continues to grow
Panel of retailers, food manufacturers sees shifts in consumer behavior Source link
California’s UPF definition may embolden other states
The Food and Drug Administration is also formulating its own definition of ultra-processed foods. Source link
Fewer consumers, small appetites ahead?
Food expert ponders impact of population decline, GLP-1s on agri-food sector. Source link
General Mills finds winning formula for foodservice
Company says it benefits from channel breadth. Source link
How food and beverage brands win with personalization
Smarter content ops are powering faster, more personal food and beverage marketing. Source link
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