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Bridging the gluten-free and GLP-1 trends
July 14, 2026
Gluten-free pulses and oats provide protein and fiber.
JusRol adds ready-to-bake turnover kits
July 14, 2026
The kits are available in two varieties.
Chipotle backs innovators transforming food systems
July 14, 2026
Restaurant’s Cultivate Next venture fund invests in six emerging companies.
Court: Schwebel Baking in talks with ‘potential buyer’
July 14, 2026
Lawsuit put on hold as company in talks to sell […]
Nexira acquires Keragum
July 14, 2026
Keragum is a Morocco-based company specializing in carob derived ingredients.